A study from Tesco by Yougov reveals that 92% of shoppers don’t always know what they already have in their kitchens before heading to the supermarket. Failing to plan results in food wasted as shoppers forget to check cupboards, fridges and freezers before stocking up. This leads to increased spending, duplicate purchases, incomplete meals and ultimately, food ending up in the bin as ingredients are overlooked and left to spoil.
Private Label Manufacturers Association